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Most “ethical vegans” (people who avoid animal products for moral reasons) would agree that the goal of the animal rights movement is the abolition of the use of animals for human purposes. In that sense, they are all “abolitionists”. The term abolitionist is derived from the people who advocated for the abolition of slavery in the 18th and 19th century in North America and Britain. But to what extent can those who advocate the abolition of animal exploitation compare themselves to, and draw inspiration from, slavery abolitionists? Were the goals and tactics similar? Is there anything that can be learned from their failures and successes? I interviewed Dr. Wlodzimierz Gogloza to help us answers these questions. We’ll focus on the anti-slavery movement in NorthnAmerica.
Dr. Gogloza is an Assistant Professor of Law at the Maria Curie Sklodowska University in Lublin, Poland, where he teaches classes and seminars in the history of ideas, the legal traditions of the world and management studies. He has co-authored one book, co-edited seven scholarly volumes and published dozens of academic papers on various subjects including the radical fringes of the American anti-slavery movement, the British individualist tradition, and early managerial and organizational thought. He also volunteers for Open Cages/Anima International as a legal advisor and a campaign coordinator.
Vegan Strategist: First of all, who were these nineteenth century slavery abolitionists? What actually defined them?
Wlodek Gogloza: The first thing to understand is that within the North American anti-slavery movement, the so-called abolitionists were a minority. No more than 300,000 people identified themselves as abolitionists before the Civil War. The population of the United States at that time was around 31 million. Moreover, the self-identified abolitionists were very scattered across the North: even in the northernmost states where the anti-slavery movement was strongest, there were just a few places where one in ten people were abolitionist.
Abolitionists were basically those who agreed with the three demands of the American Anti-Slavery Society (the main abolitionist group in the US). The first demand was immediate abolition of human bondage (sometimes called “immediatism”, as opposed to gradualism). The second: no compensation whatsoever for slave owners and no forced emigration (“expatriation”) of former slaves. The third demand was for all former slaves to be granted civil rights. These three goals carried the same weight, and if someone rejected even one of them, they would not be considered abolitionists.
Some of the most influential and best-known American abolitionists include William Lloyd Garrison, Frederick Douglass, Angelina and Sarah Grimké, Abby Kelley Foster, Lucretia Mott, Wendell Phillips, Joshua Leavitt, and Charles Sumner. They did not always see eye to eye on every question relating to abolition, especially on how the emancipation of the slaves should be achieved, but they all agreed that the three above mentioned demands were non-negotiable.
Those demands don’t seem too controversial in our present-day eyes…?
And yet they were extremely controversial at the time. It was especially the uncompromising anti-racist stance of their last demand that made the abolitionists seem like crazy fundamentalists.
Racism was much more widespread than it is today, and even among the anti-slavery activists, there were many people who harbored racist attitudes. The idea that the Afro-Americans should have the same rights as white citizens appalled even people who regarded slavery as an abomination.
President Lincoln, for instance, wanted to help slaves, but due to the stigma attached to the abolitionist movement, he tried hard to distance himself from the abolitionists. One man who campaigned for Abraham Lincoln in 1860 complained: “I have been denounced as impudent, foppish, immature, and worse than all, an Abolitionist”.(1)
So within the broader anti-slavery movement, what would be the demands of those who didn’t belong to the abolitionist fraction?
Some people were in favor of some kind of compensation for slaveholders, others wanted to send the freed slaves back to Africa. Lincoln, for instance, and Harriet Beecher Stowe, author of the seminal “Uncle Tom’s Cabin”, were proponents of the latter idea, known as colonization. Others still wanted to get rid of slavery in a more gradual fashion.
Were there people who actually shared all the abolitionists’ ideas, but didn’t campaign for them for pragmatic reasons?
Many Quakers agreed with the abolitionists in principle, but refused to participate in the abolitionists’ activities, which they regarded as disruptive and unruly. Their stance was known as “Quietism”. There were also many people who were disturbed by some fringe views on government and organized religion that some very prominent members of the AASS held. William Lloyd Garrison and his supporters, known as Garrisonians who openly advocated for something approaching anarchism, had a particularly polarizing influence on the broader anti-slavery movement.
Some animal rights advocates, notably Gary Francione, who shaped the so-called “abolitionist approach”, and his followers, like to compare the fight for animal liberation to the fight of the slavery abolitionists, seeing themselves in a similar position. What is it that they find especially inspiring?
I believe the modern day animal rights abolitionists, in the sense of Gary Francione and others, like the uncompromising and unequivocal stance of the slavery abolitionists. They seem also to be very fond of two tactics that they closely associate with the Garrisonians and other 19th-century immediatists: abstention and moral suasion. Here, as an example, is a representative quote from Gary Francione:
Garrison was clear: If you oppose slavery, you stop participating in the institution. Period. You emancipate your slaves. You reject slavery and you aren’t ashamed of your opposition. You don’t try to hide it. You openly and sincerely, but nonviolently, express your “persistent, uncompromising moral opposition” to slavery, which is “a system of boundless immorality.”
Similarly, if you believe that animal exploitation is wrong, the solution is not to support “happy” exploitation. The solution is to go vegan, be clear about veganism as an unequivocal moral baseline, and to engage in creative, nonviolent vegan education to convince others not to participate in a system of “boundless immorality.”(2)
I strongly believe, however, that the parallels the animal rights abolitionists draw between their position and the position of 19th century slavery abolitionists are false, and are based on a very superficial understanding of the original abolitionist movement and the social and political reality in which it emerged.
Let’s look at this “moral suasion” first. How important was this tactic to slavery abolitionists?
Moral suasion was a tactic the American Anti-Slavery Society employed in the 1830s to end slavery by appealing to the Christian conscience of slave-owners and convincing them that slaveholding was a great sin, and should be immediately abandoned. It was a religious tactic employed by what, in essence, was a religious movement.
The AASS came into existence on the wave of the so-called Second Great Awakening – a Protestant religious revival that swept the US during the first half of the 19th century. People associated with the Great Awakening emphasized the power of an individual to renounce sin and encouraged their fellow Christians to strive for personal holiness.
Almost all early abolitionists came from this milieu. In fact, the AASS itself can be seen as a secular coalition of Quakers, Baptists, and Congregational revivalists, who wanted to inspire the slaveholders to renounce the sin of slavery and voluntarily free their slaves.
What shape did this moral suasion take, in practice?
The tactic was translated into a massive propaganda campaign. For almost two years, the AASS printed from twenty to fifty thousand anti-slavery pamphlets per week. They mailed these to slaveholders, state and federal government officials, politicians, newspaper editors, ministers, and preachers all over the country, but especially in the South. By the 1836, the abolitionists flooded the US with anti-slavery propaganda, sending more than one million pamphlets, posters, songbooks, and even readers for small children.
The abolitionists also sent their most engaging public speakers on lecture tours all around the North, held regular public meetings in major northern cities, and organized fairs, bazaars, and picnics, as well as vigils and prayer groups.
How successful were these efforts?
All this required huge resources and thousands of activists, but the results were quite discouraging. While some slave owners did free their slaves, the vast majority of the Southerners reacted to the abolitionists’ propaganda with extreme hostility, including mobs burning abolitionist mailings in post offices and violence against abolitionists that resulted in the death of several of them. In the end, the campaign proved to be counterproductive. It actually hardened the slave owners’ commitment to slavery.
After the Revolutionary War, many Southerners did believe that slavery was evil, though a necessary evil. By the early 1840, this changed, and to many Southerners slavery had become – to quote a speech by senator Albert Gallatin Brown from Mississippi – “a great moral, social, and political blessing—a blessing to the slave, and a blessing to the master”(3). When in an infamous speech, John C. Calhoun insisted that “slavery was a positive good”(4), this was a direct result of the abolitionists’ “postal campaign”.
Did the abolitionists realize that what they did wasn’t working?
They did. By the 1840’s, most of them had decided to abandon moral suasion as an outreach method. Two major tactics emerged at that time within the abolitionist movement. Some of the abolitionists started to focus on political campaigning, others on what modern scholars call “revolutionary abolitionism” – providing help to runaway slaves, disrupting the effectiveness of the Fugitive Slave Act, preparing for slave insurrection, etc.
The politically inclined abolitionists founded the Liberty Party, with the sole aim of making slavery illegal. The LP was not successful. Its best electoral outcome amounted to less than then 3% of the popular vote. But the abolitionist party later merged with the Free Soil Party, which quickly became a major political force in the North, and can be seen as a forerunner of Lincoln’s Republican Party.
Were all abolitionists on board with political campaigning?
No. The Garrisonians especially were hostile towards any form of government and found political engagement both useless and immoral. Instead, they advocated disunion, i.e., the secession of the northern free states from the US.
The masthead of The Liberator, which was the major press organ of the Garrisonians, contained the famous slogan “No Union with the Slaveholders”. This was obviously an extremely controversial position which could not attract major support.
But the Garrisonians were also involved in more pragmatic efforts – they helped to establish unsegregated schools, churches, libraries, etc., and successfully campaigned against segregation in carriages, trains, and steamboats.
What about abstention from slavery products? Did the 19th century abolitionists regard this as an unequivocal moral baseline and a true test of one’s commitment to the cause, as Gary Francione seems to imply?
The constitution of the AASS encouraged its members to give preference to products of free labor, but this doesn’t mean that the abolitionists saw abstention as a moral imperative.
Abstention was first used as a tactic by British abolitionists at the end of the 18th century. They used a minimalist “key-hole approach” to boycott, by focusing their efforts on a few carefully selected products. By boycotting slave-produced sugar and rum from the West Indies (the Caribbean islands), they wanted to put economic pressure on slave-dependent industries, and ultimately make slavery unprofitable. The economic goal was not achieved, but the boycott was instrumental in founding a mass movement of dedicated abolitionists who eventually brought slavery in Britain to an end.
While being inspired by the British example, the American abolitionists chose a more radical path. Starting in the 1830s, they set up dozens of organizations promoting abstention from all slave products. They also opened over 50 “free produce shops”, which sold products free of slave labor exclusively. Many of them were rather short lived, though.
How much traction did this abstention gain among the broader public in the US?
It never attracted a mass following, even among those with anti-slavery convictions. Complete avoidance of slave labor products was much more challenging than just boycotting sugar or rum (what the British did). The supply of free produce was not sufficient to satisfy even the smallest demand, and free-produce shops regularly had to cope with inventory shortages. And, quality of the products was usually low, while prices were too high for most whites and almost all free blacks.
In the end, the exclusive reliance on free produce required so much dedication to the cause that only the most committed abolitionists could maintain it, often to the detriment of focusing on other anti-slavery activities.(5)
It sounds like, much like in the vegan movement today, the impact and efficiency of personal purity was under discussion.
Exactly. The parallel goes even deeper. Abstention actually became a major issue of contention within the abolitionist movement. The Garrisonians, who had initially supported the free produce cause, later started to criticize it. They realized that, in practice, abstention diverted energy from the anti-slavery struggle by shifting the focus from activism to personal morality.
Analyzing the papers and newsletters produced by the advocates of abstention reveals the abstentionists’ growing focus on personal purity and on a “consciousness of sincerity and consistency, of possessing ‘clean hands,’ of having ‘no fellowship with the workers of iniquity’ ”.(6)
This obsession with “clean hands”, by the way, proved to be a major problem to the owners of the free-produce shops, who constantly had to reassure their clients that the products they were selling were free of slave labor.
That all sounds quite familiar…
It does, doesn’t it. Eventually, the self-righteousness of the “abstentionists” became unbearable even to deeply religious abolitionists, who like Garrison, were striving for holiness in their own private lives. By the late 1840s, virtually all major figures within the anti-slavery movement had come to oppose “abstention”, as a major tactics to create change. As a result, abstentionism in the 1850s came to be associated almost exclusively with a very small faction of Quakers.
So, contrary to what some modern day animal rights abolitionists seem to be implying, the abstention movement was very small, insignificant, and at odds with the broader anti-slavery movement.
Even at the anti-slavery fairs, not all of the products that were sold were free produce. The abolitionists justified their acts of buying and selling the products of slave labor with their commitment to the slaves’ cause. As William Lloyd Garrison explained during one debate with abstentionists, “who but the abolitionist is so well entitled to use the products of slave’s toil in whose behalf he is laboring?”(7)
So, if one were to interpret Garrison’s comments in the context of modern debates over veganism, his approach to abstention would be much closer to a position known as “moral offsetting” than to Francione’s “veganism as a moral imperative.”
What do you mean by “moral offsetting”?
It’s an idea popularized within the Effective Altruism community by Scott Alexander of the Slate Star Codex fame. The gist of it is that you can offset some of your “shortcomings” by doing an appropriate good deed. Let’s say, for example, that you feel a moral obligation to be a vegan, but for some reason you cannot fully commit to veganism. So, you offset your “milk chocolate addiction” with a donation to an animal rights organization, which then uses it to fund campaigns aimed at ending factory farming of dairy cows.
Note, I’m not saying that “moral offsetting” is a proper approach; it’s just that it is closer to what Garrison was advocating with regard to abstention, than a “moral baseline”.
As a vegan yourself, after having looked at the anti-slavery movement, in sum, what do you think are the major takeaways?
I’d say, first of all, make sure to really study the movements you claim to share affinity with and you think you’re taking advice from. The American abolitionist movement was not a monolith. It consisted of lot of different factions, which clashed almost constantly on both fundamental and minor issues pertaining to slavery and emancipation. There was no single one abolitionist tactic. The Garrisonians used one, the abstentionists another, and the political or constitutional abolitionists yet another. Sometimes, the factions did cooperate – for example on a petitioning campaign which however was quickly stifled by adoption of a gag rule by the US Congress – but it is inappropriate to talk about the abolitionist strategy or tactic.
Second, realize that the fact that a tactic worked at some point doesn’t imply universal applicability. The American abolitionists followed very closely in the footsteps of the British anti-slavery movement, and even though they tried similar approaches, they were not able to replicate British success, for a very obvious reason. The US was much more dependent on slavery than Britain, which meant that the American abolitionists operated in a different and much more challenging environment than the British ones.
Also, we should not become overly attached to one tactic, and be prepared to update our methods. The US anti-slavery movement was initially very attached to moral suasion, but then abandoned it and moved to institutional change. A similar thing happened with regard to the abstention. When the abolitionist realized that the meager results of the boycott were barely worth the effort, the vast majority of them switched to different tactics.
Last but not least, we should acknowledge the limits of inspirational stories and personalities. I deeply admire the American abolitionists. It’s hard not to be inspired by their incredible courage, life-long commitment to the slaves’ cause, and pure guts necessary to challenge an institution so deeply engraved into social, economic, and political system of their country. But, our heroes were not infallible (for example, the US abolitionists were an extremely quarrelsome bunch, and many of them were involved in bitter and prolonged personal feuds) and should not be expected to provide us with a blueprint to change the world, especially one which is so different from their own.
- O.L. Jackson, The Colonel’s Diary, Ohio 1922, p. 34.
- G.L. Francione, The Abolitionist-Regulationist Debate From Another Era: Sound Familiar?, https://www.abolitionistapproach.com/the-abolitionist-regulationist-debate-from-another-era-sound-familiar/
- Quoted in J.M. McPherson, Battle Cry of Freedom. The American Civil War, New York 1990, p. 56
- Speech on the Reception of Abolition Petitions, February, 1837, in J.C. Calhoun, Speeches of John C. Calhoun. Delivered in the Congress of the United States from 1811 to the present time, New York 1843, p. 225
- See R.K. Nuermberger, The Free Produce Movement: A Quaker Protest Against Slavery, Durham 1942.
- E. Heyrick, Immediate, not Gradual Abolition: or, An Inquiry Into the Shortest, Safest, and Most Effectual Means of Getting Rid of West Indian Slavery, 2nd ed., Boston 1838, p. 35.
- R.K. Nuermberger, op. cit., p. 102.
M. Sinha, The Slave’s Cause. A History of Abolition, Yale University Press 2016.
J.B. Stewart, Abolitionist Politics and the Coming of the Civil War, The University of Massachusetts Press 2008.
A.S. Kraditor, Means and Ends in American Abolitionism. Garrison and His Critics on Strategy and Tactics, 1834-1850, Pantheon Books 1967.
R.K. Nuermberger, The Free Produce Movement: A Quaker Protest Against Slavery, Duke University Press 1942.
L.B. Glickman, Buy for the Sake of the Slave: Abolitionism and the Origins of American Consumer Activism, “American Quarterly”, Volume 56, Number 4, December 2004, pp. 889-912.
H. Mayer, All on Fire. William Lloyd Garrison and the Abolition of Slavery, W.W. Norton & Company 1998.
J.R. Jeffrey, The Great Silent Army of Abolitionism. Ordinary Women in the Anti-Slavery Movement, The University of North Carolina Press 1998.
L. Perry, Radical Abolitionism: Anarchy and the Government of God in Antislavery Thought, Cornell University Press, 1973.
For a critical overview of the modern animal rights abolitionism see L.E. Chiesa, Animal Rights Unraveled: Why Abolitionism Collapses into Welfarism and What It Means for Animal Ethics, “Georgetown Environmental Law Review”, Vol 28, 2016, pp. 557-587, available online at https://papers.ssrn.com/sol3/papers.cfm?abstract_id=2905054
Make sure to read Henry Mayer’s “All on Fire. William Lloyd Garrison and the Abolition of Slavery”. It’s one of the best biographies I’ve ever read, and I read intellectual biographies for a living.
6 thoughts on “What we can learn from 19th century slavery abolitionists. An interview with Dr. Wlodzimierz Gogloza.”
Thank for reminding us that we need to revisit and reevaluate our theories of change on a regular basis. Dedication to a specific strategy or charismatic leader are counterproductive to the AR movement, which has limited resources and bandwidth.
Very interesting, thanks for sharing.
Some parts I’d love to drill down into:
How sure are we that these sorts of responses were a direct result of the campaign? And does this represent a hardening of public opinion, or just defensiveness on the part of those most invested in the institution of slavery?
Specifically which tactics are being referred to here? The free produce movement / abstention seems pretty different from the UK movement, even the sugar boycott, which seemed more targeted, amd was framed as a part of a wider political campaign.
From my limited understanding, and the info here, the political campaigning also seems very different, with an emphasis on creating a new party (or a new country!) rather than mobilising existing respected political figures.
>> How sure are we that these sorts of responses were a direct result of the campaign? And does this represent a hardening of public opinion, or just defensiveness on the part of those most invested in the institution of slavery?
Most of the modern authors who trace the change of the southern attitude towards slavery from “a necessary evil” to a “positive good” believe that the abolitionists had a huge influence on it.
Almost all of the now-famous tracts, pamphlets, speeches, etc. defending slavery were delivered/published as a direct response to abolitionists’ propaganda. Before the abolitionists’ “postal campaign” only a few authors in the South cared to defend slavery as an institution. After the abolitionists had launched their campaign a cottage industry of authors waxing-poetically about the wonders of slavery and the merits of white supremacy sprung up in the southern states. Their work and views spread like wildfire in the South.
>>Specifically which tactics are being referred to here?
The two movements cooperated very closely. British and American abolitionists were in constant contact with each other. They organized several trans-Atlantic meetings to discuss tactics and exchange ideas, corresponded regularly with each other, subscribed to foreign anti-slavery periodicals, republished the most successful pamphlets from the other side of the Atlantic in their countries, raised funds for their activities, and organized tours for their most popular public speakers (e.g. Frederick Douglass did a lecture-tour in the UK, and George Thompson in the US).
The US “postal” and the petitioning campaigns specifically were modeled after the British ones.
>>The free produce movement / abstention seems pretty different from the UK movement, even the sugar boycott, which seemed more targeted, and was framed as a part of a wider political campaign.
The American boycott was much broader in its scope, but it’s main target was cotton. Unfortunately cotton proved to be a much more difficult target than sugar, because it was much harder to avoid. It had many different everyday uses (clothing, bedding, insulation, paper*, packaging, etc.), but on the other hand there were very few cotton plantations which did not use slave labor, and even fewer spinning mills that used “free-cotton” exclusively. Keeping away from slave-grow cotton therefore was extremely hard. No wonder than that the American abstentionist movement was so small.
According to estimates done by one expert, total number of members in the free produce associations in the US did not exceed fifteen hundred, and the number of people who made effort to confine their purchases to free labor goods may have reached not more than six thousand (for the sake of comparison the AASS alone had around 200 000 members).
*Interesting side note: during the first half of 1800s printers used rag paper made out of cotton from used cloths. Most of it came from rags made out of slave-grown cotton. Hence even the abstentionist’s newsletters and pamphlets were usually tainted with slave-labor.
>>From my limited understanding, and the info here, the political campaigning also seems very different, with an emphasis on creating a new party (or a new country!) rather than mobilising existing respected political figures.
The LP founders believed that the sectional nature of politics in the US made working with already established political parties pointless. But once the Free Soil Party and especially Republican Party were established and became successful, they mostly switched their tactics to campaigning on behalf of the Free-soilers and the Republicans. They also started to push the leadership of the Republicans into a more radical/consistent abolitionist positions. E.g. they put a lot of effort into convincing Lincoln to abandon the idea of colonization (his administration was making plans for the resettlement of freed slaves into Africa even after the emancipation proclamation had been issued!).
Thanks for this interview.
“It never attracted a mass following, even among those with anti-slavery convictions. Complete avoidance of slave labor products was much more challenging than just boycotting sugar or rum (what the British did). The supply of free produce was not sufficient to satisfy even the smallest demand, and free-produce shops regularly had to cope with inventory shortages. And, quality of the products was usually low, while prices were too high for most whites and almost all free blacks.
In the end, the exclusive reliance on free produce required so much dedication to the cause that only the most committed abolitionists could maintain it, often to the detriment of focusing on other anti-slavery activities”
After your deep knowledge in this subject, what do you think? If there had been free-of-slave-labor alternatives for almost every product in almost every shop, do you think the abstentionist movement could have been wider and more important in the end? or maybe becoming mainstream in the anti-slavery movement?
Without a doubt that moral offsetting is probably the strongest tool of the vegan movement and one that I think is the most effective. People choose a vegan product for a guilt free shopping. If the money goes into a vegan company that in return invests in vegan advocacy like Oatly for example does, than we can see the movement grow. A well capitalised eco system of vegan businesses is very important. We will see a cycle of better capitalised vegan companies that can reach more shelf space and making the choice easier for consumers that will give a try to vegan products when available. But for that we must support an eco-system that is able to capitalise itself and that is not by using precious resources with companies that believe in meat and just try to match demand without investing in growing it. For that reason we should support Vegan companies and not big food corporations that have no interest in growing demand for vegan products. They will always launch “plant based” products even without our help as they will make whatever it sells. Currently a big argument against veganism is that vegan meat production will be the hands of corporations while animal meat supports local farms.
I see many flaws on the argument.
Thank you, Tobias and Prof. Gogloza, for this. I have to say I was skeptical when I read the introduction, but this proved to be wonderfully insightful.
Question for you, Prof Gogloza, if you are monitoring the comments: One thing that you did not go into is whether there were alienating-alliance problems in the anti-slavery movement like there are in the animal welfare/rights movement. I am thinking of the seemingly inextricable links (in the US, anyway) between it and various movements that many of us consider nutcase and socially harmful: anti-GMO, “green” energy, alternative medicine, and anti-vaccine. This alone results in my avoiding movement animal welfare stuff, even though I strongly support the cause. Nothing pops in what you said (while lots of people might not agree with the Quakers, it is hard to imagine someone disdaining them so much that they would refuse to participate in an anti-slavery cause they believed in), but I was wondering if it shows up. (Incidentally, one of my degrees is in history, but I focused on the 20th c and so have little more than everyday knowledge of this subject matter.)
I quite liked the observations about personal purity, offsetting, and such. Back in the 1990s, when I had a fairly high profile in this area, I constantly pushed the message that fanatic-level veganism was a egotistical indulgence that ultimately harmed (and still harms) the cause. My favorite version of offsets was the following: Instead of trying to avoid animal-sourced micro-ingredients in foods, you could spend far less time and money, while causing a far greater reduction in animal product consumption, if you approached someone who was walking into a McDonalds and offered him a free vegan meal at the falafel place down the block.